ACT Science

ACT Science Practice Test: Life Science and Earth Science Passages

  • Life Science and Earth Science Passages
  • 10 questions
  • 11 minutes

This test has two original passages, one on yeast and one on soil, each followed by five questions. ACT Science does not expect you to know biology or geology facts in detail; the answers come from the tables and the descriptions. Use outside knowledge only to explain a pattern the data already show.

Tap an option to mark your answer. You can change your mind, or tap the same option again to leave the question blank. The correct answers and explanations appear when you finish the test.Tap an option to answer; tap it again to leave the question blank.

  1. Question 1

    Passage I

    Yeast cells break down sugar and release carbon dioxide gas (CO2). This process is controlled by enzymes, proteins that work best within a certain temperature range.

    Students mixed 5 g of dry yeast and 10 g of sugar into 100 mL of water in each of five flasks. Each flask was placed in a water bath at a different temperature and connected to a gas syringe. After 20 minutes, the students recorded the volume of CO2 collected in each syringe.

    Table 1
    Temperature (°C)CO2 collected in 20 min (mL)
    103
    2011
    3026
    4021
    502

    At which of the tested temperatures did the yeast produce the most CO2?

  2. Question 2

    Passage I (see above):

    In this experiment, the dependent variable was the:

  3. Question 3

    Passage I (see above):

    If the students had also tested a flask at 25°C, the volume of CO2 collected in 20 minutes would most likely have been:

  4. Question 4

    Passage I (see above):

    Which explanation is most consistent with the passage for the small volume of CO2 at 50°C?

  5. Question 5

    Passage I (see above):

    A student predicted that CO2 production would increase with every rise in temperature from 10°C to 50°C. Do the results support this prediction?

  6. Question 6

    Passage II

    Soils differ in the size of their particles. Sand grains are 0.05-2 mm across, clay particles are smaller than 0.002 mm, and loam is a mixture of sand, silt and clay particles.

    A student filled three identical tubes with 10 cm of dry sand, loam or clay. Each tube had a screen at the bottom and stood over a beaker. The student poured 500 mL of water onto each soil, recorded the time until water stopped dripping from the tube, and measured the volume of water collected in the beaker. Water that was not collected was retained (held) by the soil.

    Table 1
    SoilTime until dripping stopped (s)Water collected (mL)Water retained (mL)
    Sand3544060
    Loam140345155
    Clay610260240

    According to Table 1, which soil retained the most water?

  7. Question 7

    Passage II (see above):

    What percent of the 500 mL of water poured onto the loam was retained by the loam?

  8. Question 8

    Passage II (see above):

    Based on the passage, as the average particle size of the soil decreased, the time until dripping stopped:

  9. Question 9

    Passage II (see above):

    Which statement best describes the relationship shown in Table 1?

  10. Question 10

    Passage II (see above):

    After a heavy rain, on which of the three soils would water most likely stay on the surface the longest?

Questions you leave blank are not counted as wrong.

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